“Happy as a Clam” Chowder or Chicken Tortilla Soup , Cup $5. Bowl $7
Baguette topped with blue cheese, mozzarella, diced tomato and garnished with fresh basil. Add Chorizo $2
Butterfly shrimp breaded with fresh coconut and fried golden brown on a bed of shredded carrots and fruit salsa, served with piña colada sauce
Lightly coated fresh calamari with poblano, bell peppers, onions, and chorizo, served with tomato coulis and sriracha aioli.
Fresh Florida Grouper lightly Blackened, seared or fried served with remoulade aioli.
Fresh Gulf shrimp topped with butter, Asian peppers, fresh lime juice, garlic, cilantro and served with baguette. 1/2 Lb $15, 1 Lb $28
Shrimp, mahi mahi and grouper in a citrus marinade topped with pico de gallo,
served with tortilla chips and salsa.
Spicy Mexican sausage melted into mozzarella cheese. Served with flour tortillas and Pico de Gallo
Fresh jumbo wings served with a choice of BBQ, Mild, Hot, Garlic Parmesan, Teriyaki, Mango Habanero or Caribbean Jerk. Choice of blue cheese or ranch and celery.
Cooked to perfection your way, blackened, broiled, baked or fried. served with your choice of sauce.
Cooked to perfection your way, blackened, broiled, baked or fried. served with your choice of sauce.
Cooked to perfection your way, blackened, broiled, baked or fried. served with your choice of sauce.
Cooked to perfection your way, blackened, broiled, baked or fried. served with your choice of sauce.
Cooked to perfection your way, blackened, broiled, baked or fried. served with your choice of sauce.
Fresh Atlantic baked Salmon glazed with a sweet and spicy chipotle over cilantro lime rice, Julienne Vegatables, and topped with Fruit Salsa
Seasoned Fresh Mahi-Mahi with caribbean jerk spice with julienne vegatables, coconut rice finished with a grilled pineapple curry sauce
Four Seared Jumbo Scallops served with mushroom saffron risotto
Cranberry and Pecan encrusted Black Grouper topped with tequila citrus butter, garnished with fruit salsa served with Julienne Vegatables and Jasmine Rice
Saffron Rice tossed with Mussels, Clams, Shrimp
Bacon wrapped Shrimpover white rice, veggies, mushrooms, avcados slices, and finished with lobster cream sauce
Grilled Chicken and Pancetta Bacon sauteed with Garlic, Onions, and Peppers in Spicy Cajun Sauce with Penne Pasta
Lightly Blackened Shrimp sauteed in Scampi Sauce Tossed with Linguini pasta
Mussel, Clams, Shrimp, and Scallops tossed with a Lobster Cream Sauce
Beef and lamb blended in our secret sauce served over mashed potatoes
14 oz certified angus beef seared to perfection oven finished (creating a caramelized crust and tender center) served with loaded baked potato, roasted corn, cactus salad and grilled spring onions.
Garlic marinated 14 oz steak grilled to perfection topped with sauteed mushrooms served with chimichurri salsa and your choice of 2 sides, garlic mashed potatoes, sautéed vegetables, asparagus or baked potato.
Marinated skirt steak grilled to perfection. Served with rice and beans, grilled spring onions, and cactus salad.
Baby Back Ribs seasoned with our secret dry rub recipe then slowly baked to ensure tenderness, brushed with our BBQ sauce, served with French fries and coleslaw or rice and beans. ½ rack $17.00 Full rack $24.00
A molcajete is a large mortar and pestle made from volcanic stone heated to create a hot smoking pot for our marinated steak, chicken, shrimp, chorizo, onions, bell peppers and jalapeno, served with rice and beans, sour cream and salsa.
Grilled hot and sweet peppers, poblanos, red onions, served with salad, pico de gallo, flour tortillas, rice and beans, salsa and sour cream
Steak or Shrimp $20.00 Chicken $16.00
Combo $22.00
Free range breast of chicken sauteed in olive oil and topped with grilled vegetables, fresh mozzarella and baked, served with a tomato coulis and mashed potatoes.
~ Grilled or Blackened ~ Shrimp 13~ *Salmon 9 ~ Grouper 14 ~ Chicken Breast 9 ~Mahi 9
Chicken or ground beef, served with beans, lettuce, pico de gallo, salsa, sour cream and cheddar jack cheese served in a crunchy taco shell. (Choice of dressing).
Add Guacamole 2
Our signature salad mixed greens, tomatoes, European cucumbers, poached apples,
fresh fruit salad, craisins and goat cheese crumbles with a raspberry vinaigrette
Chopped Romaine Lettuce placed on croutons, drizzled with a creamy Caesar dressing, garnished with shaved parmesan, cracked black pepper and wasabi cream.
W/ entrée Add 6
Salad Mix, accompanied with tomatoes, red onions, cucumbers,
shredded cheddar jack, sliced bell peppers, shaved carrots and croutons. With your choice of balsamic or raspberry vinaigrette, bleu cheese or ranch dressing.
Topped with grilled ham, bacon, pineapple, BBQ sauce and American cheese, served with lettuce, tomato, onion and fries.
hamburger wth american cheese served with lettuce, tomato, onion and fries.
Fresh black grouper served on a brioche bun with lettuce, tomato, onion and fries.
Hand breaded haddock served with coleslaw and french fries.
Shaved rib-eye steak with peppers, onions, mozzarella cheese, served on a sub roll
Oil and garlic spread, topped with our four cheese blend. Grilled Chicken, caramelized onions, and grilled vegetables.
Roasted garlic oil, grilled Zucchini, Red onion, Summer Squash and Sweet Bell Red pepper.